E2C Cattle Co. is now selling beef by the pound! Our ground beef is comprised of all of the greatest carcass cuts (Chuck, Rib, Loin, Sirloin, Round, Shank, Flank, and Brisket) This is high quality Angus/Angus-Hereford Cross ground beef at 85/15 lean/fat ratio. There are no food dyes, no fillers, no added water, no hormones, and no antibiotics; this is pure 100% Wagoner County raised angus beef that is grass-fed and grain-finished to achieve the highest level of flavor, tenderness, and enjoyment. Your hamburgers, meatloafs, spagetti sauces, and burrito bars will be the talk of the town.
 
Pricing is by the pound.